Showing posts with label Chicken Cafreal. Show all posts
Showing posts with label Chicken Cafreal. Show all posts

Friday, 20 November 2015

Bite Into Ecstasy: Have A Chicken Sandwich

All it takes is two slices of whole wheat bread, a few pieces of chicken or chicken salami, a dash of mayonnaise, pepper and mustard, a slice of tomato or iceberg lettuce to go with it and you have yourself that much loved chicken sandwich!  A favorite of millions the world over, the chicken sandwich serves as a whole meal during lunch or dinner for many and also as an inter-meal snack item for tea parties. What’s more, when you have unexpected guests at home, it’s one of the easiest items to serve with a drink, tea or coffee in a jiffy.

Preparing a chicken sandwich is hardly difficult. You need to butter two slices of sandwich bread after slicing off the edges and then set them aside. Take the boiled chicken nuggets or even shredded boiled chicken in a bowl, sprinkle pepper and salt to taste, add a generous amount of mayonnaise, a dash of tobasco sauce if you want that extra zing and the sandwich filling is ready. An additional dose of ketchup is always welcome if it’s for children. Rest assured, they’ll love it. Spoon the mixture on to one slice of the bread and cover with the other. The sandwich is ready and crying to be devoured.

Wednesday, 9 September 2015

Non-vegetarian Goan Dishes: Favourite of Many People

Delectable taste of non-veg Goan dishes makes it the favourite of many people around the world. Here, you will get acquainted with some of the popular dishes made in almost every home of Goa. 

Who doesn’t love Goan dishes? Almost all of us, including the vegans. Many tourists come here from all around the world to enjoy its culture, beaches and more importantly its diverse cuisine- that boasts of something for everyone. It has a quintessential Portuguese and Goan essence in its food and some people also feel the impression of Kerala due to spices.  Fish, chicken, coconut milk, rice spices and traditional recipes are main ingredients of today’s Goan food.