Want to
know about different types of sea food especially eaten in Goa; then go ahead
and read this blog-
Sea food is all those sea animals consumed or
considered as food by us. It is mainly classified as fish, shellfish, and roe. There are many animals falling into
aforementioned categories, and some of them will be discussed here. First of all, most consumed fish-
Fish
·
Kingfish.
·
Mullet.
·
Pomfret.
·
Salmon.
·
Tuna
fish.
Now comes
the shellfish-
Shellfish
·
Crab.
·
Lobster.
·
Shrimp.
·
Octopus.
·
Squid.
Finally the
list of roe-
Roe
·
Caviar.
·
Lumpfish.
·
Shad.
There are
so many dishes made with these sea foods in India especially in Goa where many
tourists arrive every year to enjoy its culture and cuisine. Some of the
popular Goan sea foods are-
Goan fish curry
Goan fish
curry is one of the most popular dishes in Goa, and made in most of the homes
of Goa. It can be prepared with many varieties of fish, but tuna tastes great
on your plate. It is as much appealing to the eyes as it is to the taste buds.
Golden fried prawns
Golden
fried prawns are a delectable appetiser, and the golden flaky colours make it
very tempting. This scrumptious dish is made by marinating the prawns in a
specially prepared paste which consists of several ingredients. It is best to eat with
mint-coriander chutney.
Fish croquettes
Fish
croquettes incorporate mainly tuna or salmon fish with yummy mashed potato and
other veggies. When it is lightly fried in a pan, they look very nice as well
as crunches while eating. Those kids who
are not big fans of non-veg food also like it very much.
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