Sea Foods in Goa: Perfect Blend of Culture and Taste

Goa is indeed blessed by nature in ways more than one and that is why it is one of the most sought after tourist destination in India. Sea foods are quite popular in Goa and they complete most of the Goa cuisine.

People visit Goa for variety of reasons and one of the important one is the mouthwatering food that is available in this beautiful place. People who eat non veg would find themselves in paradise as sea foods from Goa are widely famous. The fish in goa is one of the staple diets and is cooked in many ways. People from across the globe come to Goa to give their taste buds a joyride. The food in Goa is a perfect combination of Indian, Arabian and Portuguese cuisines and thus it is colorful in every sense.

The sea foods in Goa possess a unique taste which is hard to find in any other place and this taste is definitely irresistible. Many different kinds of fishes are used for preparation but Kingfish is among the popular ones. Some other commonly made fishes in Goa are tuna, doumer, pomfret and shark. The Goan fish curry is one of the most top rated dishes of Goa and everyone just loves it. Every fish lover never misses on a chance to indulge himself in something as delicious and scrumptious as Goan fish curry. Similarly Goan prawn curry too has many admirers.

The prawn curry too has rich flavors that are hard to resist by any non veg food lover. This curry is primarily cooked in coconut milk. One of the other sea foods dishes that are very popular is Fish Recheado. Pomfret stuffed with a pleasantly sour Recheado paste and onions is known as a Fish Recheado and it tastes like slice of heaven. The heavenly sea food that one can enjoy in Goa comes in a wide variety which is also one of the many reasons that people love Goa. Rava fries fish is also quite popular when it comes to sea food in Goa.

There are many restaurants in Goa that have sea food dishes for the people who like to enjoy food. Goa is definitely a nature lover’s paradise and the food that is available here is a fine blend of its exotic history and culture. Goan cuisine has managed to win the hearts of many and has made its place among the top cuisines. 

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Sweets Goan food: Mouthwatering and Scrumptious

Goa needs no introduction as its beauty and charm is widespread. Goa is popular not only for its immense natural beauty but also for its delicious cuisine. Sweets Goan food is equally famous as they joyful in every sense.

Goan cuisine is packed with delicacies that have been attracting people from all across the globe. The sweets Goan food such as Bebinca and dodol are indeed very popular as they help people in satisfying their craving for sweet. Those with sweet tooth can find themselves in paradise while they are in Goa. Bebinca, Goa’s favorite dessert has a complicated preparation process but the end result is a joyride for the food lovers. Each layer of this dessert is baked individually and this sweet is a mix of tradition and culture of Goa. Usually this dessert is served with garnishing of almonds along with a side of warm ice-cream.

Another hard to resist sweets Goan food is dodol. It happens to be a pudding which has jaggery, coconut and rice flour as its main ingredients. This sticky delicious pudding is generally made during Christmas and is loved and enjoyed by one and all. Baath is actually a coconut cake with coconut as its main ingredient. This cake is yet another delicacy from Goan cuisine that easily finds its way to a person’s heart. This too is prepared during Christmas and has amazing texture plus it is baked in a clay oven which only enhances its taste.

It is a much known fact that Goa was home to the Portuguese for a long time and thus sweets Goan food has Portuguese touch in it as well. Serrudara is a dessert popular in Goa which is primarily a Portuguese dessert. It is made from Serrudara and sweet whipped vanilla cream. Serrudara means Sawdust and a layer of Serrudara refers to the layer of crushed biscuits. The silky cream and crunchy biscuits come together to make an ultimate dessert. Perad is yet another sweets delicacy in Goa which is conventionally prepared guava cheese. The rich brown color and mouthwatering taste of Perad has made it a favorite of many people.

Goan cuisine is delicious undoubtedly and people who like to explore good food this cuisine is like a treasure chest. Each and every dish made in Goa has an amazing and intriguing history and rich taste which is indeed a very rare combination.

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