
The Lent season is marked by a period of fasting among devout
Christians. Like elsewhere in the world, Christians in India, especially those
in Goa, also observe this period of fasting. Meat is shunned and vegetarian
dishes are given more space. However, fish is still eaten by many Goans. Here
are some of the Lent recipes you can try:
Vegetable croquette: This simple...